Rooted in AZ.
Our Sunday Supper is a celebration of Arizona’s land, farmers, and ranchers—brought to life through creativity and craft. Gather with us for an intimate evening where community, seasonality, and surprise come together at the table!
Next Dinner is Sunday March 29th at 6pm $195 pp
Limited Space Available
Menu from 9.14.25
Menu from 11.2.25
Menu from 2.22.26
Join Us
– exclusive five-course dinner, wine and cocktails included
– sourced entirely from Arizona farms and local artisans
– features organic, humanely raised, pasture-raised, and ethically sourced meats
– aims to support the local community and celebrate unique products
– menus will change monthly, highlighting seasonal ingredients
– each dinner will feature a surprise menu, uniquely crafted for that month
Local Purveyors We Love to Highlight
alaskan pride seafood, arizona cactus ranch, az zen tea, blue sky farm, crows dairy, desert oasis family farm, duncan family farms, hayden flour mills, laramita cellars, martori farms, mount hope, rango honey, ransom farms, shamrock dairy, spiced brothers, steadfast farm, the meat market wholesum family farms, az grass raised beet, benny blanco tortillas, blue sky farms, chiricahua pasture raised meats, crow’s dairy, duncan family farms, inspire farms, los milies winery, mortimer farms, mount hope, the meat market of cave creek, roxx vodka, stacey’s garden, steadfast farms, stem wine company
Interested in being featured in our next Sunday Supper! Let us know!!
